As the holidays rapidly approach, we enlisted one of our Team Scivation athletes to whip up this Pumpkin Pie recipe using Scivation Whey. Check out the macros and you'll quickly see it's easy to indulge without derailing your efforts. Enjoy! Yield: 2 mini pies What you need: 6 TBSP canned pumpkin 2 tsp Splenda 1 scoop SciVation Vanilla Heaven protein 4 dashes of pumpkin spice 1 oz. Fat free cream cheese 1 heaping TBSP Sugar-free cheesecake pudding mix 1 tsp. Vanilla extract 2 mini Keebler graham cracker pie crusts What you do: 1. Using a hand mixer, mix all ingredients together until smooth. 2. Scoop evenly into mini pie crusts. 3. Refrigerate 1-2 hours. 4. Enjoy! Macros: Carb Conscious: Watching your carbs? Serve without the crust. Cut out 100 calories, 4.5 grams of fat, 13 grams of carbs, and 1 gram of protein.
Scivation Mini Pumpkin Protein Pie
By Team XTEND published